Spicy Crispy Chicken Recipe |  Life

Spicy Crispy Chicken Recipe | Life

Ingredients (for 2 people)

  • 1 chicken breast
  • 1 teaspoon of olive oil
  • 1 clove of garlic
  • 1 small onion
  • juice of 1 lemon
  • 1 teaspoon of salt
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon of cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon of cinnamon
  • 1/2 teaspoon of black pepper
  • Ball
  • Cornflakes


Chicken breast is washed, dried and cut into half-inch-high fillets. Mix lemon juice, olive oil, chopped onion-garlic and all the spices.

Chicken meat is kept in this mixture for at least 4 hours, preferably all night, in the refrigerator with its mouth closed. Put the marinated chicken on a greased tray and bake in the oven at 180°C for 10 minutes. The tray is removed from the oven, left to warm up, while the oven temperature is increased to 220°C. Half-cooked and warmed chickens are brushed with honey on the underside, covered with cornflakes and then baked again. After they are browned like pomegranate, they are ready to serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *